Hector s culinary experiences then took him to Greensboro, North Carolina where he served as Executi

This promotion was a long time coming for the veteran chef who has dedicated nearly 13 years of service as executive sous chef for the property.  In his former role as executive sous chef, Hector assisted in the development of menu concepts for the Sunset budget car rental vancouver Grille, which has earned the AAA four-diamond award six years running and was named Best Restaurant in the Caribbean by Caribbean Travel Life magazine s Reader s Poll. Hector also played an instrumental role in the development of menus for the resort s Laguna and Gilligan s restaurants, and an innovative spa cuisine menu for health-conscious guests.  The Radisson Aruba Resort, Casino Spa is also a major convention and special event destination in the Caribbean, and Hector has been instrumental in planning and implementing menus for large-scale banquets requiring anything from elegant, budget car rental vancouver plated ballroom service to festive, outdoor themed events for as many as 1000 guests.
Prior to his current 13-year stint on Aruba, Hector began his career at the Wyndham Hotel in San Antonio in 1988, eventually serving as Executive Chef for this high-volume business hotel.  Hector was also tapped budget car rental vancouver to be a part of the task force to assist in the opening of the Wyndham Kingston, Jamaica in 1991.
Hector s culinary experiences then took him to Greensboro, budget car rental vancouver North Carolina where he served as Executive Chef for Embassy Suites, then on to work with a team of chefs at one of the east coasts largest-volume catering companies, Catering By Ellyn, where he contributed to the success of such prestigious events as the Greensboro Chrysler Classic-a major PGA tournament, the ACC Basketball Tournament, catering budget car rental vancouver to both former President Bush and President Clinton s whistle stop presidential campaigns, and the International Home Furnishings Market.
Throughout his career, Hector has had the opportunity to work in a variety of culinary settings, learning and appreciating local and cultural influences on cuisine.  But perhaps his proudest achievement to date was in October of 2007, when he had the honor of being selected as an international guest chef for The James Beard Foundation, where he helped to create and implement a special budget car rental vancouver menu- Sunset over Aruba -for members of this prestigious foundation in the home of James Beard in New York City.
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Recent Posts Sunday Champagne Brunch Returns to the Sunset Grille Wednesday, August 29th, 2012 A Red Carpet Gala Dinner Introduces New Banqueting and Events Ballroom Tuesday, August 28th, 2012 Osmar Croes Wins the Camouflage Poker Tournament, Monday, August 27th, 2012 ARUBA IN STYLE 2012 hosts a Sunset Cocktail at Pure Beach Sunday, August 26th, 2012 Launching a campaign with a new visual image Aruba Bank continues to develop its brand celebrating the launch with a week-long Customer Appreciation Saturday, August 25th, 2012